Times on the park - The Sheraton Hotel, Sydney

Funny story this. Yesterday my lovely cohort decided to take me to this restaurant Times on the park after seeing it advertised somewhere. So we both tryingly found our way there after traffic and parking dramas. The funny part is, as we both have never been, we initially went to the wrong restaurant in the Sheraton! After we quickly realised this, and after ordering drinks, the staff at the 'incorrect' joint kindly escorted us to the 'correct' joint so we could dine there. They even agreed to let us bring our drinks over…

Now to the review…

Ambiance was nice. Nicely dimmed lighting with a lit candle on every table. The chairs were cushy and very comfortable. They were playing a range of Sinatra and Buble type music.

The service was top notch. Well spoken waiters that were not too pushy. Our waitress refilled our water glasses every time they were low.

Food…
I had a sweet potato and goats cheese strudel. We shared a side of hand cut potato chips and green salad. The strudel was very tasty, and was not heavy. The potato chips tasted like 'sweet potato', and were OK. The green salad was fresh and light.

Overall it was a very pleasant evening. The meal was very satisfactory and service was impressive. I also had a few bite's of my cohort's meal, his meal was divine! I will allow him to elaborate on his review….

6.5/10